Click here if you can not see this image.
如果您不能看到以下信息请点击此处。


Full Version
Subscribe | Unsubscribe
February. No.51


Sinodis wishes you Happy New Year
more



Sinodis Western & Chinese Party 2009 in Beijing
CHEF PARTY in BEIJING JW MARRIOTT
Last January the 19th, Sinodis threw its annual chef party at JW Marriott. Executive chef Fabian created a marvelous menu with the best selection of Sinodis products...
more



Candies: Haribo
more


Frozen Fruit Puree & IQF: Capfruit
more



American Cheese: Schreiber
more



French Brie: Lion
more



Azovka Caviar... Just Irresistible!
more


Dr Oetker KTV Promotion
Picture this: walking through the dark and hazy streets of Shanghai, with freezing winter winds chilling through your bones, newspapers flipping through the streets in a mini-tornado kind of way, and the silence broken by a shrieking cat...
more



Create Your Tasty Dish - Sinodis Cooking Event
Post your original recipe and picture made with Sinodis food ingredients and win a free gift!
Rules:
1. Use one or more of the Sinodis ingredients to prepare your original recipe. The Sinodis ingredient(s) must be the key ingredient(s) in the recipe...
more


Salon du Chocolate in Shanghai, January 21-23
Salon du Chocolat has landed in China for the second time, after Beijing in 2005, this year was Shanghai's turn. The chocolate show was quite successful with more than 10,000 visitors during 3 days. There were numerous booth, displays and pastry demonstrations which attracted the most curious people...
more




Bazaar at Times Square
From January 20 to January 24, Sinodis ran an imported food sale event on the 6th floor of Shanghai Times Square...
more


Product Focus: Neufchatel
This oldest Normandy cheese has been around for almost a thousand years. The earliest
recorded reference to Neufchatel goes back to 1035 when Hugues de Gournay donated the tithes collected from cheese making to the monastery at Sigy...
more



Chocolate Health Benefits: What you need to know
Enjoying chocolate could be seen as a guilty pleasure, but there is a reason why it was called "food of the gods" by the ancient Mayans and Aztecs in Central and South America. In fact, eaten in moderation, it's a "superfood" which is beneficial to underweight people, a stimulant for the nervous system or exhaustion, and as a treatment for poor digestion...
more


Chocolate Cherry Tower (Valentine Day's Cake)
Chocolate short cake
Ingredient:
220 g PRESIDENT Fine Butter,
210 g Caster sugar,
100 g Egg yolks,
4 g Salt,
100 g VALRHONA Dark
chocolate,
280 g pastry flour ...
more



DIY Chocolate Pudding for him/her
Ingredient:
1/2 cup sugar,
1/2 cup VALRHONA unsweetened cocoa powder,
1/4 teaspoon salt,
3 tablespoons cornstarch
1 cup PRESIDENT milk ...
more



1-2-3 Series
Cheese Wonton with Salted Fish
Ingredient:
48gm salted fish,
60gm PRESIDENT cream cheese camembert ...
more

Problems viewing Sinodis Newsletter? Check contents directly on www.sinodis.com.cn