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Product Focus: Pont-l’Evêque
First mentioned in history in
1230 in the“Roman de la Rose”, an allegorical masterpiece written
in the 13th century, Pont-l’Evêque’s refined ...
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Product Focus: Feta Cheese
Crumbly, salty white Feta Cheese with tomatoes, cucumbers
and black olives, sprinkled with a rich, green extra-virgin olive
oil: a delicious and nutritious salad for this Summer!
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Sinodis at SIAL China 2009
Sinodis at SIAL China, May 19 to 21.
Shared with Carrefour, Metro and City Shop, Sinodis' booth in the
buyers' meeting area was busy with suppliers from different countries
and various product categories...
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Valrhona at Academia Barilla
Again this year, Valrhona, a leading chocolate producer –
from the cultivation of cacao to the final product – chose to present
its new irresistible preparations at Academia Barilla...
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New Cones: La Rose Noire
The bakery and pastry field is
an ever-changing world. Sticking to its ability to be a pioneer in
the market, La Rose Noire worked very hard over the past 4 months
to develop a trendy, innovative and elegant “CONE” concept, using
only the finest ingredients and latest techniques available...
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Aperitif a la Francaise by Sopexa
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Jenny Lou Raffle promotion June 1- July
31,2009
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Intercontinental Westin Acrobatica Pizza
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5th Annual ‘Cuisine for a Cause 2009’
by IHG Beijing & ‘Project Hope’
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IREKS at Bakery China Shanghai, May 12-14
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VALRHONA Hands-on Training in Tokyo, May
19-21, 1st Session 2009
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Sinodis Sponsor: China Hi-end Retail Summit
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Fromi sponsor: Cakebread Wine Dinner by
ASC Fine Wines
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President sponsor: Cheese & Wine Tasting
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JW Cheese & Wine Party
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What do you know about coconuts?
The coconut is the fruit of the
coconut palm, of the genus Arecacecae...
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With President, Children’s day is everyday!
For kids’ breakfast, dessert
or just to have a break after a tough day at school, the President
8 portions (we call it the “8P”) is the perfect healthy snack for
anytime of the day!...
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Auberigine
& Veal with Feta
Ingredient:
DODONI Feta Cheese 200g, diced cut
Onion, chopped
Meat, cut to piece
Tomato, potatoes, eggplants, parsley, mint
2 tbsp tomato sauce
Pepper, salt, sugar, white wine
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Deep Fried Bega Stringers
Ingredient:
8 BEGA Stringers
2 cups breadcrumbs
2 eggs, lightly beaten
Flour for coating
Oil for deep frying
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