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Chifferi
& Ditali Lisci
Barilla always guarantees the unique pleasure of great Italian
pasta, and the shapes for soup are no exception. With its long
experience and continuous research for superior quality, Barilla
selects with attention to detail the best durum-wheat and the
best flour blends for all shapes.
The richness of the shapes, their creativity, and a fun and
inviting quality are distinctive characteristics of shapes for
soup Barilla.
There are Ditali Lisci and chifferi with their creative and
amusing shape, for all your vegetable dishes. |
